Course details

Seafood course with Australian fillet steak and Japanese fillet steak

Seafood course with Australian fillet steak and Japanese fillet steak

10,670 yen(Tax included)

120g → 10,670 yen (tax included) 240g → 15,950 yen (tax included)

  • 13items
  • 1-30persons

*This course cannot be selected from 12/24~25 as only the Christmas course is available.*New Year's price will be +1,100 yen from January 1st to 3rd.

Course menu

■ Appetizer

■ Soup

■ Salad

■ Grilled vegetables

■ 1 shrimp with head

■ 1 scallop

■ 1 piece of squid

■ AU filet steak

■ Domestic fillet steak

■ Iron plate pilaf

■ Buttered toast

■ Dessert

■ After Coffee

*You can choose the amount of steak you want.

・120g (AU fillet 70g/Domestic fillet 50g)

・240g (AU fillet 140g/Domestic fillet 100g)

Reservation reception time
16:30~20:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 the day before your visit

2025/04/21 update